Note: As an Amazon Associate I earn from qualifying purchases.
Answer: No. I am sorry to disappoint you, but Pillsbury Cinnamon Rolls aren’t vegan. They contain a small amount of whey, a protein that comes from milk. They also have mono and diglycerides that most vegans avoid.
Read on to find out all you need to know about Pillsbury Cinnamon Rolls and if you can include them into your vegan diet.
History Of Pillsbury Cinnamon Rolls
The Cinnamon Rolls are rolled sheets of yeast-leavened dough onto which a cinnamon and sugar mixture is sprinkled over a thin coat of butter. Here you can read more information about cinnamon rolls.
The cinnamon rolls come from Sweden, and their original name is kanelbulle. Kanelbulle has been around for as long as we can remember. This dessert is very popular, especially in Scandinavia and the US.
In 1869 John S. Pillsbury and his nephew Charles Alfred Pillsbury had decided to found a company called C.A. Pillsbury and Company. They wanted to sell their beloved cinnamon rolls. Many people liked them, and they gained massive popularity.
For the original cinnamon rolls, you need:
- warm milk
- dry yeast
- salted butter
- all-purpose flour
- sugar (white or brown)
- the frosting – cream cheese, butter, powdered sugar, vanilla
How Vegan Are The Pillsbury Cinnamon Rolls?
The Pillsbury Cinnamon Rolls can’t be vegan-friendly because of the refined white sugar. The white color of the sugar is achieved with a bone char filter. We get bone char from the bones of cattle, which is why vegans don’t accept it.
Almost every cereal has sugar as a vital element. Vegans should double-check the sugar in the food products to see if they are fit for consumption or not.
And again, other ingredients like the coloring also make them non-vegan.
In this article, you can find more information about this issue.
Vegan Diet And Cinnamon Rolls
Most sweet dishes contain some animal-based food that most vegans prefer to avoid. You can’t know whether the products have natural vegan-friendly flavors or not.
Turning vegan can be challenging for many, especially if you are into animal products for a long time. Veganism isn’t only a form of the diet; it’s a lifestyle and a true philosophy. Vegan life is dedicated to saving animal lives.
As the saying goes, if there is a will, there is a way. There is always a way to treat yourself to sweet things in a healthy way.
Everyone likes sweets and wants to have them at least once per day. Pillsbury Cinnamon Rolls are classic in the genre for sweet dishes that everyone is crazy about. Most American families have them as a dessert, usually after breakfast.
With veganism on the rise exponentially, the question that appears now is how many companies have thought of turning their delicious desserts into vegan-friendly ones. Pillsbury’s cinnamon rolls aren’t vegan, but there is one other option from their brand called Pillsbury Crescent Rolls that are truly vegan.
Health Benefits Of The Pillsbury Cinnamon Rolls
The original Pillsbury Grands Cinnamon Rolls with icing have a high calorie, carbs, fat content. Check out their nutrition list.
So in this order of thinking, you can see how unhealthy they can be if you eat a lot of them. It is good to treat yourself with some, but don’t overeat!
You can eat them after breakfast or when you need some carbs.
Cinnamon is beneficial in general, as you can see in this list below:
- Lowers bad cholesterol levels in the body
- Reduces blood sugar level.
- Reduces the risk of cancer.
- Treats bad breath
- Protects against various heart problems.
- Boosts brain activity.
- Fights against yeast infection.
- Effective treatment for stomach ulcers
Where Can We Find Them?
Would you rather make your own vegan cinnamon rolls? Regular cinnamon rolls might not be the definition of vegan food, but you always have great alternatives.
Cinnamon rolls can be found everywhere, in every store, even at the airports. It would be better if you try to search for alternative vegan-friendly cinnamon rolls. We don’t say that it will be easy, but it is way better for sure.
You can always prepare them at home if you can’t find something that satisfies you. Cinnamon rolls are easy to make – they will take only 18-20 minutes.
Most of the ingredients you’ll need for making the rolls are readily available at home or any store.
Healthy Alternatives At Home
It seems that a lot of people liked them since many vegans have found a way to prepare them and stick to their restrictions. It isn’t hard to turn one food into a vegan one. The hard part is to keep the taste similar. Here you can check more recipes on how to prepare vegan cinnamon rolls from the comfort of your home.
The benefits of preparing vegan cinnamon rolls at home:
- They are healthy, and you choose your ingredients.
- Your house will smell like IKEA. Nothing can pique the senses like the aroma of a warm and buttery cinnamon roll right out of the oven.
- The organic products can ensure delicious and mouth-watering rolls every single time.
Here is a list of all the ingredients you need to prepare vegan cinnamon rolls!
For the dough:
- instant yeast
- plain almond milk
- organic cane sugar
- unbleached all-purpose flour
For the filling:
- vegan butter
- organic cane sugar
- ground cinnamon
Some Other Options
You have already learned that these beloved Pillsbury Cinnamon Rolls aren’t vegan. However, their company offers a similar product called Pillsbury Crescent Rolls. These rolls resemble mini croissants, but the texture is different as well as the ingredients.
- Annie’s Organic Cinnamon Roll Dough w/ Dairy Free Icing
- Immaculate Organic Cinnamon Rolls with Icing
Pillsbury Cinnamon Rolls is a non-vegan sweet dish. Even though it isn’t so healthy, it is perfect when you have guests, or for brunches, birthdays, or simply for weekend breakfast.
All the typical cinnamon rolls aren’t made for vegans. From what you read here, I hope you became more familiar with how to turn these beloved cinnamon rolls into vegan ones with sustainable products from your nearby shop.